This is as easy as it gets, making a smooth and creamy fudge in just a few minutes—no kidding.
Two-step Fudge
- 2 c. semi-sweet or dark chocolate chips (or a mixture)
- 1 14-oz can sweetened condensed milk
- 1/2 c. chopped nuts, if you like
1. Put it all in a saucepan, stirring until just melted.
2. Pour into a greased pan and chill for 15 minutes.
Excellent! I think I have the ingredients at home and will try these!!