This is a terrific trick that will wow your kids. Let them watch as you cut off a slice of your challah, then cut it in half to make a heart. It’s a little bit of slicing magic that little kids love. Don’t worry if your slices don’t result in perfect cookie-cutter hearts; the kids won’t care. If you want you can do a little extra trimming to fine-tune the edges. I like that the top and side crusts are still there.
Use this bread for sandwiches or for a special French toast Valentine’s Day breakfast.
It’s very easy to make a double-braided challah:
Make up a batch of Blue Ribbon Challah.
Divide dough into 4 equal portions. Braid 3 and place on the greased cookie sheet. Divide the remaining portion into 3 equal portions, braid those and place on top of the first braid.